laga mat recept: How to Prepare Tasty Perkedel (potato chicken meat ball)
Perkedel (potato chicken meat ball). Perkedel kentang/potato fritters are best served hot, just like any other deep-fried food. But I get it that making. Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish.
Perkedel kentang or also known as bergedil or begedil in Singapore and Malaysia is a popular Indonesian side dish that is great to be eaten alone as snacks or serve with Soto Ayam. In my hometown, it is commonly seen served with soto ayam. A stew full of not only chicken and potatoes but carrots, onion, mushrooms, mixed veggies and a smattering of herbs and spices. You can have Perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Perkedel (potato chicken meat ball)
- You need 500 gr of potato fried.
- Prepare 250 gr of chicken boil, shredded.
- It's 2 stalk of spring onion.
- It's 2 sheets of celery.
- It's 2 of eggs.
- It's 500 ml of vegetables oil.
- You need of Spices.
- You need 5 of red onions (fried).
- You need 3 clove of garlic (fried).
- You need 1/5 tea spoon of white pepper.
- Prepare to taste of Salt & Sugar.
I also used fresh chopped carrots and potatoes and frozen corn and beans and cooked all in the stew until softened - adding peas and. Hallo semuanya, di video kali ini saya akan share cara membuat PERKEDEL KENTANG HATI AYAM yang enak dan mudah sekali. Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. The word perkedel was derrived from Dutch frikadel.
Perkedel (potato chicken meat ball) step by step
- Prepare all spices and ingredients.
- Grinding spices and potato.
- Mix with potato and chicken.
- Add spring onion and celery.
- Rounded shape. Add into eggs bitten.
- Fried step by step till brown.
- Serve.
Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs. The potatoes and chicken become so juicy and flavorful from the sauce and you want to savor every bite. Since the casserole has both potatoes and chicken, it is.